Ruth's Chris Steak House in Pittsburgh, one of many across the country, is renowned for its fine steaks and great hospitality.& The restaurant has serves a selection of great steaks in casual and relaxed surroundings. The Steak House is located in the PPG Place, a local landmark on the Pittsburgh skyline. At the entrance of the restaurant is an artistic fountain and in winter, the area becomes a popular outside ice rink.
The dinner menu's appetizers include crabtini, barbecued shrimp and mushrooms stuffed with crabmeat. Salad and soup choices include the Lobster Bisque and Ruth's chop salad. The steaks are cut and cooked to ensure the best in juiciness and tenderness - and the 'sizzle' factor. The secret to Ruth's Chris steaks is simplicity itself — seasoned with salt, freshly ground pepper and topped with parsley and butter. The steaks include the signature 12 ounce filet, the 16 ounce Ribeye, and the flavorsome New York strip. For a bigger cut try the mighty 40 ounce Porterhouse steak — large enough to share. Other entrees include the fresh seafood selection, stuffed chicken breast and veal chop. Choose from a range of potato dishes including garlic mash, rough-cut or fine fries, and an assortment of vegetables such as onion rings and caramelized tomatoes.
Desserts include warm apple crumb tart, fresh berry cheesecake and bread pudding with a whiskey sauce. The restaurant has an extensive wine list by the glass or the bottle, and there is great selection of imported and specialty beers. Signature cocktails include the Wild Berry Smash and the Basil Strawberry Mojito.
