Situated on the gorgeously landscaped grounds of the Anabella Hotel, the Tangerine Grill & Patio is an elegant and peaceful escape from a day amid the amusement park crowds. The restaurant features a casual atmosphere, indoor and outdoor seating, and a delightful menu of California fusion cuisine, served with flair. Traditional beef, poultry, and seafood dishes are transformed with a unique blend of Continental and Pacific Rim flavors, all complemented by original cocktail creations from the full-service bar.
Signature dishes include the Grand Marnier chile-lime jumbo shrimp, Korea Town barbecue grilled in an Asian marinade, and chilled chicken miso rolls served with wasabi dipping sauce. The Tangerine Grill also provides catering and special event services. With its convenient location across from Disneyland, two happy hours a day, and a children's menu, the Tangerine Grill is the perfect place to unwind.
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